I have been in the foodservice industry from 14 years old. I have lots of experience in front and back of the house, with a main focus of bartending. I have worked at pubs, country clubs and dive bars, some with very high volume. I have bartended no less than 400 weddings between country club, hotel, private catering and restaurant staffing co gigs. I am a former Servsafe certificate holder as well as 14+ years with the Pennsylvania Reaponsible Alcohol Management Program certification. I look forward to helping you!
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