I started this little catering business originally to spend more time with my daughters and it grew into a thriving business by offering unique fresh foods. We locally source products to create unique foods. We have been in business for over 25 years . Currently participating in several farmers markets selling our fresh prepared foods. We also create weekly menus for families not wanting to grocery shop and cook during the current climate.
We do not accept same day events. We need 48 hours notice . Thank you
We actually have a storefront/commercial kitchen that we own and do all of our cooking in.
We are always interested in creating the ultimate experience for one-1000 or catering for schools to churches etc!
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