Hi ? ,
This is Javier, ?? Chef founder of Global Concoctions (GC), and I am going to tell you why we are your only choice for your next private social gathering ? ? ?.
Unlike your other vendors whose food are a just a copy of your local neighborhood Diner, my team and I have created a service that adapts to your taste buds and lifestyle preferences, and so do the menu and cocktails.
Our commitment to a memorable experience starts the moment we reply to your request. Some of our most acclaimed dining options are:
- 7+ course Michelin-like tasting menu with dishes from around the world with a master mixologists ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
- 5 course Global Dinner Experience with surprise dishes and cocktails ⭐️ ⭐️ ⭐️ ⭐️
- All inclusive brunch just as your favorite 5 star resort ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
- Corporate buffets and family style menu for your not so formal gatherings, and yes it comes with drinks ⭐️ ⭐️ ⭐️ ⭐️
- Full day or multiple day services with a team of chef, servers and bartenders in our of our private villas ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
- Ultimate Miami Water Cruise aboard one of our yachts and chefs, servers, captains, and of course a bartender ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ?
- We also cater special kosher gathering and holidays ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
A little about the company:
Global Concoctions was founded in Australian in 2019 and settled in Miami at the beginning of COVID. Now we have served over 300 clients and executed over 500 services from date nights to kosher services, from wedding to multi day services overseas (Nicaragua, Mexico, Bahamas, Canada, Ecuador) and multiple places out of state.
Now a little about me:
"I love food and cultures, and by cooking I can transmit this passion with the sole intention to create new memorable experiences for my clients."
Founder Chef Javier's main background is Latin and South East Asian (Japan, Vietnam, Filipino, Indonesian, Indian) Cuisine, but he also has a vast knowledge in Spanish, Italian, French, African and Middle Eastern. Our team could also prepare kosher dishes if requested.
He has traveled to over 40 countries, rediscovering new flavors and techniques to implement them to his existing culinary background, and learning the service traditions from other cultures. Javier utilizes his 15 years of experience in the hospitality industry in Miami to bring together a team who can be trusted and understands our commitment to our clients, vendors and other team members.
Let's get in contact and chat about your next dining
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