Fruit of the Earth Catering | Jacksonville, NC

  • Total Hires: 1 time
  • Service Area: Jacksonville, NC
  • Team Size: 1 employee
  • Business Duration: 15 years
Fruit of the Earth Catering

Business Hours

Currently, we do not have any information about this provider's business hours. We recommend reaching out to them directly for specific details.

Payment Methods

  • Cash
  • Credit Card
  • PayPal
  • Venmo
  • Zelle

Services Offered

Event type

  • Wedding
  • Birthday or anniversary party
  • Dinner party
  • Corporate event
  • Bridal or baby shower
  • Graduation party
  • Outdoor event
  • Holiday party
  • School event
  • Fundraiser
  • Funeral

Meal

  • Breakfast or brunch
  • Lunch
  • Cocktail hour or hors d'oeuvres
  • Dinner

Drinks and dessert

  • Dessert
  • Non-alcoholic drinks
  • Alcoholic drinks
  • Coffee or tea

Cuisine(s)

  • American - casual
  • American - formal
  • Italian
  • Barbecue
  • Mexican or Latin American
  • American - Southern
  • Asian
  • Mediterranean or Middle Eastern
  • French
  • vegan
  • Indian

Serving style

  • Plated meal
  • Buffet
  • Food stations
  • Family style
  • Passed appetizers

Extras

  • Serving and warming equipment
  • Table décor
  • Plates
  • utensils and glasses
  • Disposable plates
  • utensils
  • and cups
  • Paper napkins
  • Cloth napkins

About

My name is Chef April Love. Love is my middle name and my parents couldn't have picked a better name. Despite people thinking they were "Stoners" for that lol. I love to cook , love to create , love to see the joy I can give to someone just from a meal. I grew up helping my mother cook, and then advanced to my grandmother so it's deeply rooted with my soul. I have been cooking professionally for 16 years. Starting my catering career here in North Carolina.then moving to Atlanta& LA to do personal chef and craft services for small films. I am also a nutrition director for a nonprofit which we were ambassadors for President Obama's fitness council.Now I'm back in NC and I enjoy using the local sea salts, spices and getting fresh fish from small businesses. Even though I have done healthier meals I also do the nice buttery fat ones too,you know the ones for the soul and rest. I look forward to servicing my next clients and the experience they will be able to share.

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License

This service provider might not be licensed, so we strongly recommend that you reach out directly to inquire about their license status.

Verification

  • Background Check
    • April Dorsey
    • Completed on 8/2/2023

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