I'm french-mediteranaen cook who loves to cook for other people. My food is fresh, tasty, well balanced and that most important thing...made with love.
After seven years in communication to work for brands, I decided to reconnect with my memories and my passion for cooking 2 years ago. I had the chance to join the school of Thierry Marx to follow his training on traditional French cuisine. It was an incredible experience that allowed me to learn the techniques of French cooking.
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162
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