Hi, I’m chef Ty Stanford of @TysSavorySweetKitchen. I’m a professionally trained chef and baby baker. I specialize in all things food. I work as a personal and private chef. I’ve cooked in the homes of some high profile people down to some amazing foodies.
I enjoy creating an easy but wow experience.
I curate personalized menus to your liking for any occasion or diet. I enjoy sourcing out the best organic and local ingredients I can find. I focus on presentation and taste. The love I have for food combined with my understanding of good customer service, makes me confident that we will be a good match.
I specialize in mostly everything except for meals that require specific equipment such as taco cart and hibachi stations etc. (unless you own one then I will be HAPPY TO SERVE)
Please note**
Thumbtack chargers per inquiry, so please have your event date, number of guests, dietary restrictions or desires and budget ready to discuss.
I can’t wait to share my passion for cooking with you.
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