My main focus is hospitality. I fell in love with the craft about 7 years ago and I’ve been working in professional kitchens since then.
Working in restaurants has helped me to perfect my craft and that’s what I plan on bringing to your homes and private events. The glasses clinking, laughter and music in the air. I plan on bringing the magic in experience into your lives. Working with super fresh and seasonal ingredients that match the needs for hospitality you may have. I specializing but not limited in; Mediterranean, eastern Asian, Austrian and Indian cuisine. With French formal training as well as speciality in BB-Q.
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