Private chef with passion for food. Experienced in delivering meals that even kids enjoy. Always implementing cost-saving measures, client’s
preferences and dietary restrictions. In my culture we cook and eat at home every day. I have been helping and learning from my mother and
grandmother since I was a little girl. I was taught to use fresh and organic ingredients and to always deliver a tasty experience. I love expressing my creativity with cooking and baking and nothing makes me happier than everybody enjoying my creations.
For pricing:
My pricing is negotiable. Depending on your event type and size.
For example sit down elevated dinner with two courses is 100$/person.
Serious inquiries only please. Thank you!
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