Born in Montenegro and raised on the East End of Long Island I have owned and operated a small farm and catering company, The Hamptons Chefs and through my relationships with local farmers fisherman and harvesters throughout New York, I bring the very best in premium ingredients to every one of my menus and now after 10 yrs of working primarily on the East End I have expanded my team and am now offering private chef and catering services in NYC and the surrounding areas. I'm looking forward to working with you
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